Judge Jam Maker's Maslin Pan 

Have you ever made your own jam, jelly, marmalade or chutney. Its not that difficult and it doesn't take much in the line of special equipment but success is more assured if you use a Maslin Pan. Its a bucket shaped saucepan, complete with a heavy base, lifting handle, helper handle and pouring spot to assist you getting the jam safely into jars. A big part of jam making is the evaporation of water in fruit, concentrating the fruit and sugar together into an emulsion. The heavy base distributes the heat evenly and protects the fruit from scorching while providing a large surface for evaporation. Its also huge - 8.0 Litres. It could be used as a stock pot, soup pot or lobster pot.30cm, 8.0L